Cannoli Tart

I was browsing through an article of the “50 greatest desserts of all time” and came across a recipe for a cannoli tart. I love cannoli…though they are a great pain in the keister to make sometimes. The recipe seemed simple enough and though I was lacking a tart pan (I just used a regular pie…

Orange Zest Cannoli

Cannoli shells are so easy to make and I can’t believe I ever settled for the store-bought kind in the past. Homemade shells are thinner, crispier and just taste better. If you don’t have a deep fryer – never fear! – just use a dutch oven instead. I hope that the inclusion of some of…